Skip to Content
Home » Blog » 20 Irresistible Garlic Recipes You’ll Want to Cook Again and Again

20 Irresistible Garlic Recipes You’ll Want to Cook Again and Again

Love it? Pls Share it!

This post may contain affiliate links. I only recommend products I use and love. Read the full disclosure here

Last Updated on May 12, 2025 by Adam

Garlic is the hero of the kitchen—pungent, aromatic, and packed with flavor. Whether roasted, sautéed, or raw, it has a magical way of elevating any dish.

From hearty comfort foods to light and refreshing bites, garlic transforms the simplest ingredients into something extraordinary. Ready to fill your kitchen with mouthwatering aromas?

These 20 irresistible garlic recipes are sure to make you fall in love with cooking all over again.

1. Garlic Butter Shrimp

Garlic Butter Shrimp with White Wine
ImageCredit: DepositPhotos

A quick and luxurious seafood dish that’s bursting with garlicky goodness.

This dish combines succulent shrimp with rich, buttery garlic sauce for a restaurant-quality meal you can make at home. The garlic infuses the butter with deep flavor, while a splash of lemon juice brightens the dish.

It’s perfect for a quick weeknight dinner or an elegant appetizer for guests. Serve it over pasta, rice, or enjoy it on its own with crusty bread to soak up every last drop of the delicious sauce.

Recipe:

  • Heat 2 tablespoons of butter in a skillet.
  • Add 5 minced garlic cloves and sauté for 1 minute.
  • Toss in 1 pound of shrimp, cooking until pink.
  • Squeeze juice from half a lemon and sprinkle parsley on top.
  • Serve warm.

2. Creamy Roasted Garlic Mashed Potatoes

Homemade garlic thyme smashed potatoes, side view. Close-up.
ImageCredit: DepositPhotos

Rich, velvety potatoes infused with the mellow sweetness of roasted garlic.

Roasting garlic brings out its natural sweetness and deepens its flavor, making it the perfect addition to creamy mashed potatoes. The buttery, garlicky goodness elevates this classic comfort food to a whole new level.

These potatoes pair beautifully with roasted meats, grilled vegetables, or can stand alone as a satisfying dish. The secret to their rich texture? A touch of cream and plenty of butter.

Recipe:

  • Roast a whole garlic bulb at 400°F for 30 minutes.
  • Boil 4 large potatoes until fork-tender.
  • Mash potatoes with roasted garlic, 1/2 cup butter, and 1/2 cup cream.
  • Season with salt and pepper.
  • Serve warm with chopped chives.

Like Bullock’s Buzz’s content? Follow us on MSN.

3. Garlic Parmesan Roasted Broccoli

Recipe For Broccoli Salad - Savory Broccoli Salad | This sav… | Flickr
Image Credit: Flickr by Kelly Evans

A crispy, cheesy side dish that’s packed with bold flavors.

Roasted broccoli takes on a whole new dimension when tossed with garlic and parmesan. The high heat crisps the edges while keeping the insides tender.

Garlic adds an irresistible punch, while the parmesan creates a golden, savory crust. This dish is an easy way to get your greens in while satisfying your taste buds.

Recipe:

  • Toss 4 cups of broccoli florets with 3 tablespoons olive oil and 3 minced garlic cloves.
  • Roast at 425°F for 20 minutes.
  • Sprinkle 1/2 cup grated parmesan and roast for 5 more minutes.
  • Serve immediately.

4. Garlic-Infused Olive Oil

Extra virgin olive oil two bottles. — Photo
ImageCredit: DepositPhotos

A pantry staple that adds instant flavor to any dish.

Infusing olive oil with garlic is an easy way to add a depth of flavor to everything from salads to pasta. It’s perfect for drizzling over roasted vegetables, dipping bread, or even using as a marinade for meats.

The slow infusion process allows the oil to absorb the aromatic essence of garlic without burning it.

Recipe:

  • Heat 1 cup olive oil in a saucepan over low heat.
  • Add 6 peeled garlic cloves and simmer for 15 minutes.
  • Remove from heat and let cool.
  • Strain and store in a glass bottle.
  • Use as desired.

5. Garlic Butter Steak Bites

Garlic Butter Beef Steak Bites Iron Cast Pan — Stock Photo, Image
ImageCredit: DepositPhotos

Juicy, tender steak pieces coated in a rich, garlicky butter sauce.

These garlic butter steak bites are the perfect quick-fix meal when you’re craving something hearty and flavorful. The garlic infuses the butter with an irresistible aroma, while the steak sears to perfection with a crispy crust and juicy center.

It’s a one-pan wonder that pairs perfectly with mashed potatoes, roasted vegetables, or a simple side salad.

Recipe:

  • Heat 2 tablespoons butter in a skillet over medium-high heat.
  • Add 1 pound cubed steak and sear for 3-4 minutes per side.
  • Toss in 4 minced garlic cloves and cook until fragrant.
  • Sprinkle with salt, pepper, and chopped parsley.
  • Serve immediately.

Like Bullock’s Buzz’s content? Follow us on MSN.

6. Garlic Roasted Chicken Thighs

Chicken Thighs Roasted Meyer Lemon Potatoes Selective Focus — Stock Photo, Image
ImageCredit: DepositPhotos

Crispy, juicy chicken with a golden garlic crust.

Garlic and chicken are a match made in heaven, and this dish delivers bold flavors with minimal effort. The chicken thighs roast until the skin is crispy and golden, while the garlic butter marinade infuses every bite with deep, savory goodness.

Perfect for a weeknight meal or a special occasion.

Recipe:

  • Preheat oven to 400°F.
  • Season 6 chicken thighs with salt, pepper, and paprika.
  • Mix 5 minced garlic cloves with 1/4 cup melted butter and pour over chicken.
  • Roast for 40-45 minutes, basting occasionally.
  • Serve hot with lemon wedges.

7. Garlic Shrimp Pasta

Homemade One Pot Lemon Garlic Shrimp Pasta Plate Black Background — Stock Photo, Image"
ImageCredit: DepositPhotos

A quick, flavorful pasta dish that’s perfect for busy nights.

Garlic shrimp pasta combines tender shrimp with a garlicky olive oil sauce for a light yet satisfying meal. The simplicity of the dish allows the garlic to shine, while the addition of red pepper flakes adds a subtle kick.

It’s a great option for a quick weeknight dinner that feels gourmet.

Recipe:

  • Cook 8 ounces spaghetti until al dente.
  • In a skillet, sauté 4 minced garlic cloves in 3 tablespoons olive oil.
  • Add 1 pound shrimp and cook until pink.
  • Toss with pasta, red pepper flakes, and parsley.
  • Serve with parmesan cheese.

8. Garlic Herb Roasted Potatoes

Delicious roasted young potatoes in bowl - stock image
ImageCredit: DepositPhotos

Crispy, golden potatoes with an herby garlic twist.

These roasted potatoes are a deliciously simple side dish packed with flavor. The garlic and herbs caramelize beautifully in the oven, resulting in crispy edges and a fluffy interior.

They’re perfect for breakfast, lunch, or dinner and pair well with almost anything.

Recipe:

  • Toss 2 pounds of diced potatoes with 4 minced garlic cloves, 3 tablespoons olive oil, and fresh rosemary.
  • Roast at 425°F for 35-40 minutes, stirring occasionally.
  • Season with salt and pepper before serving.

Like Bullock’s Buzz’s content? Follow us on MSN.

9. Garlic Butter Mushrooms

Garlic Butter Mushrooms on Toast
ImageCredit: DepositPhotos

Savory, buttery mushrooms that melt in your mouth.

Mushrooms absorb flavor beautifully, and this dish lets garlic and butter shine. The mushrooms caramelize to perfection, creating a rich and earthy dish that pairs well with steaks, pasta, or as a standalone side.

Recipe:

  • Sauté 1 pound mushrooms in 2 tablespoons butter until browned.
  • Add 5 minced garlic cloves and cook for 2 minutes.
  • Stir in 1/4 cup vegetable broth and simmer until reduced.
  • Finish with parsley and black pepper.
  • Serve warm.

10. Garlic Honey Glazed Salmon

Honey Garlic Glazed Salmon Fresh Salad Black Plate Healthy Food — Stock Photo, Image
ImageCredit: DepositPhotos

A sweet and savory salmon dish with a garlicky punch.

This salmon recipe combines the sweetness of honey with the boldness of garlic, creating a beautifully caramelized glaze.

It’s a healthy and flavorful dinner that comes together quickly, making it perfect for busy weeknights.

Recipe:

  • Whisk 3 tablespoons honey, 4 minced garlic cloves, and 2 tablespoons soy sauce.
  • Brush over 4 salmon fillets.
  • Bake at 375°F for 15 minutes or until cooked through.
  • Garnish with sesame seeds and scallions.

11. Garlic Parmesan Breadsticks

Breadsticks on wooden background. Top view — Photo
ImageCredit: DepositPhotos

Soft, cheesy, and packed with garlic flavor.

These homemade breadsticks are the perfect side for soups, salads, or pasta dishes. The dough is infused with garlic and topped with parmesan for an irresistible finish.

Recipe:

  • Prepare pizza dough and shape into sticks.
  • Brush with 1/4 cup melted butter mixed with 4 minced garlic cloves.
  • Sprinkle with parmesan and bake at 375°F for 15 minutes.
  • Serve warm with marinara sauce.

Like Bullock’s Buzz’s content? Follow us on MSN.

12. Garlic and Spinach Stuffed Chicken Breast

Grilled chicken breasts stuffed with vegetables — Photo
ImageCredit: DepositPhotos

A protein-packed dish with a garlicky, cheesy filling.

Stuffed chicken breast takes dinner to a whole new level. The combination of sautéed garlic and spinach with creamy cheese creates a mouthwatering filling that keeps the chicken moist and tender.

It’s an impressive dish that’s easier to make than you think and perfect for both weeknights and special occasions.

Recipe:

  • Sauté 4 minced garlic cloves and 2 cups spinach in 1 tablespoon olive oil.
  • Mix with 1/2 cup ricotta cheese.
  • Cut a pocket in 4 chicken breasts and stuff with mixture.
  • Bake at 375°F for 25 minutes.
  • Serve hot with a side of veggies.

13. Garlic Lemon Roasted Asparagus

Roasted asparagus — Photo
ImageCredit: DepositPhotos

A bright and zesty side dish packed with flavor.

Garlic and lemon bring out the natural sweetness of asparagus while adding a refreshing tang. This easy side dish is perfect for pairing with fish, chicken, or even pasta dishes.

Roasting enhances the asparagus’ natural crisp-tender texture.

Recipe:

  • Toss 1 pound of asparagus with 3 minced garlic cloves, 2 tablespoons olive oil, and zest from 1 lemon.
  • Roast at 400°F for 15 minutes.
  • Sprinkle with salt, pepper, and a squeeze of fresh lemon juice before serving.

14. Garlic Hummus

Hummus topped with whole chickpeas and olive oil served with vegetables — Stock Photo, Image
ImageCredit: DepositPhotos

A creamy, savory dip bursting with garlic goodness.

Homemade hummus is incredibly simple and packed with flavor, especially when garlic takes center stage. This protein-rich dip is perfect for snacking with pita, veggies, or as a sandwich spread.

Recipe:

  • Blend 1 can of chickpeas, 3 tablespoons tahini, juice from 1 lemon, 4 minced garlic cloves, and 3 tablespoons olive oil.
  • Add water as needed for desired consistency.
  • Season with salt and cumin.
  • Serve with a drizzle of olive oil and paprika.

Like Bullock’s Buzz’s content? Follow us on MSN.

15. Garlic Herb Rice Pilaf

Lentil and Rice Pilaf
ImageCredit: DepositPhotos

A fragrant and flavorful rice dish that pairs with anything.

Rice pilaf gets an aromatic boost with garlic and fresh herbs. The garlic-infused oil coats every grain, creating a light yet flavorful side that’s perfect for complementing grilled meats or veggies.

Recipe:

  • Sauté 3 minced garlic cloves in 2 tablespoons butter.
  • Add 1 cup rice and toast for 2 minutes.
  • Pour in 2 cups broth, cover, and simmer until liquid is absorbed.
  • Stir in chopped parsley and thyme before serving.

16. Garlic Tomato Bruschetta

Bruschetta with baked beans in tomato sauce with rosemary — Stock Photo, Image
ImageCredit: DepositPhotos

A fresh and flavorful appetizer bursting with garlicky goodness.

This classic Italian appetizer combines ripe tomatoes with fragrant garlic and fresh basil. It’s the perfect way to start a meal or enjoy as a light snack with toasted bread.

Recipe:

  • Mix 2 cups diced tomatoes with 3 minced garlic cloves, 2 tablespoons olive oil, and chopped basil.
  • Toast slices of baguette and rub with garlic.
  • Spoon the mixture over bread and serve immediately.

17. Garlic Butter Green Beans

Fried green beans with sesame. Asian food
ImageCredit: DepositPhotos

A simple side dish packed with garlicky flavor.

Green beans become irresistible when coated in a buttery garlic sauce. This quick and easy dish pairs well with almost any meal, from grilled chicken to hearty roasts.

Recipe:

  • Sauté 3 minced garlic cloves in 2 tablespoons butter.
  • Add 1 pound green beans and cook until tender.
  • Season with salt and pepper.
  • Serve with a sprinkle of crushed almonds for extra crunch.

Like Bullock’s Buzz’s content? Follow us on MSN.

18. Garlic Pesto Pasta

Homemade Creamy Chicken Bacon Pesto Pasta Plate Black Background Top — Stock Photo, Image
ImageCredit: DepositPhotos

A bright and zesty pasta loaded with fresh flavors.

Homemade pesto with garlic, basil, and parmesan creates a mouthwatering pasta dish that’s perfect for a quick dinner. The bold flavors come together in minutes, making it a weeknight favorite.

Recipe:

  • Blend 2 cups basil, 1/4 cup pine nuts, 4 garlic cloves, and 1/2 cup olive oil.
  • Toss with cooked pasta and 1/4 cup grated parmesan.
  • Serve warm or cold.

19. Garlic Bread Pizza

Garlic pita bread pizza with salad on top — Stock Photo, Image
ImageCredit: DepositPhotos

A crispy, cheesy snack with a garlicky twist.

This easy garlic bread pizza combines the best of both worlds: buttery garlic bread and gooey pizza toppings. Perfect for parties or movie nights, it’s sure to be a hit with everyone.

Recipe:

  • Brush sliced French bread with 4 tablespoons melted garlic butter.
  • Top with pizza sauce, mozzarella cheese, and pepperoni.
  • Bake at 375°F for 12 minutes until bubbly.

20. Garlic Dill Pickles

Marinated Cucumbers Gherkins Pickles Gherkins Garlic Wooden Table — Stock Photo, Image
ImageCredit: DepositPhotos

Crunchy, tangy pickles with a bold garlic kick.

Homemade pickles infused with garlic and dill are a game-changer. They’re crisp, tangy, and packed with flavor, making them the perfect snack or sandwich topping.

Recipe:

  • Pack cucumber slices into a jar with 4 garlic cloves, dill, and peppercorns.
  • Boil 2 cups water, 1 cup vinegar, and 2 tablespoons salt.
  • Pour over cucumbers and refrigerate overnight.

Like Bullock’s Buzz’s content? Follow us on MSN.

More from Bullock’s Buzz

A kitchen counter with a bowl and some ingredients with cooking materials
Image Credit: DepositPhotos

Like Bullock’s Buzz’s content? Follow us on MSN.

This site uses Akismet to reduce spam. Learn how your comment data is processed.

This site uses Akismet to reduce spam. Learn how your comment data is processed.