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McDonald’s may be known for its Big Macs and fries, but travel outside the U.S., and you’ll find a whole new world of flavors. From seafood-inspired burgers to unexpected twists on classic menu items, McDonald’s locations around the world serve up some truly unique offerings.
Some reflect local cuisine, while others are creative mashups that you won’t find anywhere else. If you’re a fast-food lover or just curious about global flavors, these 20 unique McDonald’s items from around the world might just be worth the trip!
1. McSpaghetti (Philippines)
Yes, McDonald’s serves spaghetti in the Philippines. McSpaghetti features sweet-style tomato sauce, sliced hot dogs, and a generous helping of cheese.
It’s a popular choice in the country, where sweet spaghetti is a childhood favorite.
2. Samurai Burger (Singapore & Malaysia)
This burger swaps ketchup for a thick, savory teriyaki glaze. The Samurai Burger comes with either beef or chicken, topped with lettuce and mayo on a soft bun.
It’s a delicious mix of sweet and salty flavors.
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3. McAloo Tikki Burger (India)
In India, McDonald’s caters to vegetarians with this spiced potato patty burger. The McAloo Tikki is packed with Indian spices, crispy on the outside, and topped with a tangy tomato mayonnaise.
It’s affordable, filling, and uniquely flavorful.
4. Shrimp Burger (Japan & South Korea)
Seafood lovers, take note—McDonald’s offers shrimp burgers in parts of Asia. The patty is made from minced shrimp, breaded and fried to crispy perfection.
Topped with lettuce and creamy sauce, it’s a fresh take on fast food.
5. McKroket (Netherlands)
This Dutch favorite is unlike any burger you’ve had before. It features a deep-fried beef croquette filled with creamy, savory meat stew. Instead of cheese or lettuce, it’s paired with a tangy mustard sauce for extra flavor.
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6. Ebi Filet-O (Japan)
Similar to the Shrimp Burger, but even more refined. The Ebi Filet-O has a crispy shrimp patty, shredded lettuce, and a special thousand island-style sauce.
It’s light, crunchy, and packed with seafood flavor.
7. McPoutine (Canada)
In Canada, you can get McDonald’s take on this classic dish. McPoutine features crispy fries topped with cheese curds and a rich brown gravy.
It’s indulgent, comforting, and uniquely Canadian.
8. Bulgogi Burger (South Korea)
Inspired by Korea’s famous bulgogi beef, this burger is packed with sweet and savory goodness. The patty is marinated in a bulgogi-style sauce, giving it a slightly smoky and umami-rich flavor.
It’s served on a soft bun with mayo and lettuce.
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9. McArabia (Middle East)
This is McDonald’s take on a Middle Eastern classic. Instead of a bun, the McArabia is served in folded flatbread.
It’s filled with grilled chicken or beef, lettuce, tomatoes, and garlic sauce for a fresh, flavorful bite.
10. Rice Burger (Taiwan & Japan)
Buns? Who needs them when you have rice! McDonald’s in Taiwan and Japan offer rice burgers, where sticky rice patties replace the traditional bun.
It’s a unique and delicious way to enjoy a burger with an Asian twist.
11. Teriyaki McBurger (Japan)
For those who love bold, tangy flavors, this one’s for you. The Teriyaki McBurger features a pork patty glazed in sweet and savory teriyaki sauce.
It’s topped with lettuce and mayo, making it a messy but delicious eat.
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12. McLobster (Canada & New England, USA)
Not your typical McDonald’s fare, the McLobster is a seasonal delicacy. It’s a lobster roll, made with real lobster meat, served on a soft, toasted bun with lettuce and mayo.
It’s pricier than a regular sandwich, but worth the splurge.
13. Mashed Potato Burger (China)
Yes, you read that right—mashed potatoes in a burger. McDonald’s China serves up a beef patty topped with a scoop of mashed potatoes and a generous drizzle of brown gravy.
It’s like a fast-food Thanksgiving meal in one bite.
14. McSuisse (Switzerland)
Cheese lovers will appreciate this one. The McSuisse features a crispy rösti (Swiss-style potato pancake) alongside a beef patty, cheese, and bacon.
It’s rich, hearty, and full of texture.
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15. Kiwiburger (New Zealand)
This burger takes things up a notch with a distinctly Kiwi twist. The Kiwiburger features a beef patty, a fried egg, beetroot slices, and the usual burger toppings.
The beetroot adds a unique sweetness, making this burger a must-try.
16. McMolletes (Mexico)
A breakfast item inspired by a traditional Mexican dish. McMolletes features small bread rolls topped with refried beans, cheese, and pico de gallo.
It’s a delicious, savory way to start the day.
17. Prosperity Burger (Malaysia & Singapore)
This burger is served during Lunar New Year and has a unique peppery kick. It features a beef or chicken patty drenched in a black pepper sauce, topped with onions.
The soft, oblong bun makes it stand out from regular burgers.
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18. McChoco Potato (Japan)
Sweet and salty collide in this unexpected treat. McChoco Potato features McDonald’s famous fries drizzled with both white and milk chocolate sauces.
It’s weird, indulgent, and surprisingly delicious.
19. Camembert Bites (Germany & France)
Forget mozzarella sticks—these cheesy bites are next-level. McDonald’s in Germany and France serve Camembert Bites, deep-fried pockets of creamy Camembert cheese.
They’re crispy on the outside and gooey on the inside.
20. McFloat (Philippines & Thailand)
A classic fast-food soda gets an upgrade. The McFloat is a fizzy soft drink topped with a swirl of creamy vanilla ice cream.
The combo of cold, refreshing soda and rich, creamy ice cream makes for a perfect sweet treat. McDonald’s around the world offers some wild, delicious, and unexpected flavors.
If you ever get the chance, make sure to try these one-of-a-kind menu items!
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