This post may contain affiliate links. I only recommend products I use and love. Read the full disclosure here
Nothing kicks off the morning quite like savory, juicy breakfast sausage. Whether you love classic sausage links, hearty casseroles, or creative new ways to enjoy it, there’s a recipe here to satisfy every craving.
These 22 sausage-packed breakfasts are easy to make, bursting with flavor, and guaranteed to keep you full until lunchtime. From fluffy scrambles to crispy hash, grab your skillet (or air fryer!) and let’s turn your morning meal into something unforgettable!
1. Classic Sausage and Eggs

A simple, protein-packed breakfast staple.
Recipe: Heat a skillet over medium heat. Cook 4 breakfast sausage links for 8 minutes, turning occasionally. Remove and keep warm.
In the same pan, scramble 4 eggs with 1 tablespoon of butter and a pinch of salt. Serve with toast and fresh fruit.
Prep time: 5 minutes, Cook time: 10 minutes.
2. Sausage and Cheese Breakfast Casserole

Hearty, cheesy, and perfect for meal prep.
Recipe: Preheat oven to 375°F. Brown 1 pound of breakfast sausage in a skillet. In a bowl, whisk 6 eggs, 1 cup of milk, 1 cup of shredded cheddar, and ½ teaspoon of salt.
Stir in cooked sausage and pour into a greased baking dish. Bake for 25 minutes until set. Serve warm.
Prep time: 10 minutes, Cook time: 25 minutes.
Like Bullock’s Buzz’s content? Follow us on MSN.
3. Sausage, Egg, and Cheese Biscuit Sandwich

A fast-food favorite made at home!
Recipe: Cook 4 sausage patties in a skillet over medium heat for 6 minutes per side. Scramble 4 eggs with butter.
Slice 4 biscuits in half, add sausage, eggs, and 1 slice of cheese. Serve warm with a side of fruit.
Prep time: 5 minutes, Cook time: 12 minutes.
4. Sausage and Potato Hash

Crispy potatoes, juicy sausage, and plenty of flavor.
Recipe: Dice 2 potatoes and toss with 1 tablespoon of oil, salt, and pepper. Cook in a skillet over medium heat for 10 minutes.
Add ½ pound of crumbled sausage and cook for another 5 minutes. Stir in ¼ cup of diced onions and ¼ teaspoon of smoked paprika. Serve hot.
Prep time: 5 minutes, Cook time: 15 minutes.
5. Sausage Gravy and Biscuits

Rich, creamy gravy over fluffy biscuits.
Recipe: Brown ½ pound of sausage in a skillet. Sprinkle in 2 tablespoons of flour and stir for 1 minute.
Slowly pour in 1½ cups of milk, stirring constantly. Simmer until thickened. Serve over warm biscuits.
Prep time: 5 minutes, Cook time: 15 minutes.
Like Bullock’s Buzz’s content? Follow us on MSN.
6. Sausage Breakfast Burritos

A grab-and-go breakfast packed with flavor.
Recipe: Cook ½ pound of crumbled sausage in a pan. Scramble 4 eggs with salt and pepper.
Warm 4 tortillas and fill each with sausage, eggs, ¼ cup of shredded cheese, and a spoonful of salsa. Roll tightly and serve warm.
Prep time: 5 minutes, Cook time: 10 minutes.
7. Sausage and Spinach Omelet

A protein-packed omelet with a nutritious twist.
Recipe: In a bowl, whisk 3 eggs with salt and pepper. Heat a skillet with 1 teaspoon of butter.
Pour in eggs, then sprinkle with ½ cup of cooked sausage and ¼ cup of spinach. Cook for 2 minutes, fold in half, and serve warm.
Prep time: 5 minutes, Cook time: 5 minutes.
8. Sausage and Cheese English Muffin Sandwich

A homemade take on a breakfast classic.
Recipe: Toast 4 English muffins. Cook 4 sausage patties for 6 minutes per side. Scramble 4 eggs.
Assemble sandwiches with sausage, eggs, and 1 slice of cheese per muffin. Serve warm.
Prep time: 5 minutes, Cook time: 10 minutes.
Like Bullock’s Buzz’s content? Follow us on MSN.
9. Air Fryer Sausage Links

Crispy, juicy, and hands-free cooking!
Recipe: Preheat air fryer to 375°F. Place 6 sausage links in the basket.
Cook for 10 minutes, shaking halfway. Serve with eggs or pancakes.
Prep time: 1 minute, Cook time: 10 minutes.
10. Sausage and Bell Pepper Scramble

A quick, colorful breakfast full of flavor.
Recipe: Cook ½ pound of sausage in a pan. Stir in ½ cup of diced bell peppers and cook for 3 minutes.
Scramble 4 eggs and pour into the pan. Stir until cooked through. Serve hot.
Prep time: 5 minutes, Cook time: 10 minutes.
11. Maple Glazed Breakfast Sausage

A sweet and savory twist on classic sausage.
Recipe: Cook 6 sausage links in a skillet. In a bowl, mix 2 tablespoons of maple syrup with ½ teaspoon of cinnamon.
Brush over sausage and cook for another 2 minutes. Serve hot.
Prep time: 2 minutes, Cook time: 10 minutes.
Like Bullock’s Buzz’s content? Follow us on MSN.
12. Sausage and Mushroom Breakfast Skillet

Here Savory, hearty, and packed with umami.
Recipe: Brown ½ pound of sausage. Add ½ cup of sliced mushrooms and sauté for 3 minutes.
Scramble in 4 eggs, season with salt and pepper, and cook until set. Serve warm.
Prep time: 5 minutes, Cook time: 10 minutes.
13. Sausage and Cheese Grits

Creamy, cheesy, and packed with bold flavors.
Recipe: In a saucepan, bring 2 cups of water to a boil. Stir in ½ cup of grits and cook for 5 minutes, stirring occasionally.
Meanwhile, cook ½ pound of sausage in a skillet. Stir in ½ cup of shredded cheddar cheese into the grits. Serve topped with sausage.
Prep time: 5 minutes, Cook time: 10 minutes.
14. Sausage and Apple Breakfast Skillet

Sweet apples meet savory sausage in this comforting dish.
Recipe: Brown ½ pound of sausage in a skillet. Add 1 sliced apple, ½ teaspoon of cinnamon, and a pinch of salt.
Cook for 5 minutes until apples are soft. Serve warm with toast.
Prep time: 5 minutes, Cook time: 10 minutes.
Like Bullock’s Buzz’s content? Follow us on MSN.
15. Sausage and Pepper Frittata

A fluffy, protein-packed breakfast baked to perfection.
Recipe: Preheat oven to 375°F. In a bowl, whisk 6 eggs with ¼ cup of milk, salt, and pepper.
In a skillet, cook ½ pound of sausage with ½ cup of diced bell peppers. Pour in egg mixture and cook for 3 minutes. Transfer to oven and bake for 10 minutes. Serve warm.
Prep time: 5 minutes, Cook time: 15 minutes.
16. Sausage Breakfast Pizza

Because pizza is great at any time of day!
Recipe: Preheat oven to 400°F. Roll out pizza dough onto a greased baking sheet.
Spread ½ cup of scrambled eggs over the dough, then top with ½ pound of cooked sausage and 1 cup of shredded cheese. Bake for 15 minutes until golden. Serve warm.
Prep time: 10 minutes, Cook time: 15 minutes.
17. Sausage and Egg Breakfast Quesadilla

Crispy outside, cheesy inside—perfection!
Recipe: Cook ½ pound of sausage and set aside. Scramble 4 eggs.
Place a tortilla in a skillet, layer with sausage, eggs, and ½ cup of shredded cheese. Top with another tortilla and cook for 2 minutes per side. Serve warm with salsa.
Prep time: 5 minutes, Cook time: 10 minutes.
Like Bullock’s Buzz’s content? Follow us on MSN.
18. Sausage-Stuffed Breakfast Peppers

A low-carb, protein-packed breakfast idea.
Recipe: Preheat oven to 375°F. Cut 2 bell peppers in half and remove seeds.
In a bowl, mix ½ pound of cooked sausage with 4 scrambled eggs and ¼ cup of shredded cheese. Fill peppers with mixture and bake for 15 minutes. Serve hot.
Prep time: 5 minutes, Cook time: 15 minutes.
19. Savory Sausage Pancakes

Fluffy pancakes meet savory sausage in this unexpected delight.
Recipe: Cook 6 small sausage patties in a skillet. In a bowl, mix 1 cup of pancake batter.
Pour a small amount of batter into the pan, place a sausage patty in the center, and top with more batter. Cook for 2 minutes per side. Serve with maple syrup.
Prep time: 5 minutes, Cook time: 10 minutes.
20. Crescent Roll Sausage Wraps

A flaky, buttery handheld breakfast.
Recipe: Preheat oven to 375°F. Roll out crescent roll dough and place 1 cooked sausage link on each triangle.
Roll up and bake for 12 minutes until golden. Serve warm with honey mustard.
Prep time: 5 minutes, Cook time: 12 minutes.
Like Bullock’s Buzz’s content? Follow us on MSN.
21. Sausage and Zucchini Breakfast Hash

A lighter take on a breakfast hash.
Recipe: Dice 1 zucchini and sauté in a skillet with ½ pound of cooked sausage.
Add ½ teaspoon of garlic powder and cook for 5 minutes. Serve warm with a fried egg on top.
Prep time: 5 minutes, Cook time: 10 minutes.
22. Sausage and Ricotta Breakfast Crepes

Delicate crepes filled with savory goodness.
Recipe: In a bowl, whisk 1 cup of flour, 2 eggs, 1 cup of milk, and a pinch of salt.
Cook thin crepes in a nonstick pan. Fill with ½ cup of ricotta and ½ cup of cooked sausage. Fold and serve warm.
Prep time: 10 minutes, Cook time: 10 minutes.
More from Bullock’s Buzz

- 22 Budget Bourbons That Sip Like They Belong on the Top Shelf
- 18 Everyday Foods That Help Keep Blood Sugar Levels in Check
- 21 Diabetes-Friendly Foods You Should Be Eating Every Day
- 21 Foods That Can Spike Blood Pressure—And What to Eat Instead
- 26 Easter Side Dishes That Deserve a Spot on Your Spring Table
Like Bullock’s Buzz’s content? Follow us on MSN.